The southwest table, traditional cuisine from Texas, New Mexico, and Arizona, Dave DeWitt
Type
Label
The southwest table, traditional cuisine from Texas, New Mexico, and Arizona, Dave DeWitt
Language
eng
Bibliography note
Includes bibliographical references (p. 259-260) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The southwest table
Nature of contents
bibliography
Oclc number
666235251
Responsibility statement
Dave DeWitt
Sub title
traditional cuisine from Texas, New Mexico, and Arizona
Table Of Contents
The native Southwest -- Lone star cuisine: southwestern Texas -- An enchanted feast: New Mexico -- Desert dining: Arizona -- Appendix 1: a pepper primer -- Appendix 2: southwestern food terms and ingredients -- Appendix 3: resources and recommended restaurants
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Outgoing Resources
- Classification1
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