Ipswich Public Library
COOKING / Regional & Ethnic / Italian
Type
http://bibfra.me/vocab/lite/Concept
Label
COOKING / Regional & Ethnic / Italian
Name
COOKING / Regional & Ethnic / Italian
Source
bisacsh
Focus
COOKING / Regional & Ethnic / Italian
Actions
Share resources
Incoming Resources
Subject of
5
The glorious vegetables of Italy, by Domenica Marchetti ; photographs by Sang An
Autentico, cooking Italian, the authentic way, Rolando Beramendi with Rebekah Peppler ; photographs by Laurie Frankel
Pasta every day, make it, shape it, sauce it, eat it, Meryl Feinstein ; photographs by Nico Schinco
Tasting Italy, a culinary journey, foreword by Jack Bishop ; essays by Eugenia Bone and Julia Della Croce ; recipes by American's Test Kitchen
The gluten-free Italian vegetarian kitchen, more than 225 meat-free, wheat-free, and gluten-free recipes for delicious and nutricious italian dishes, Donna Klein
Outgoing Resources
Focus
1
COOKING / Regional & Ethnic / Italian
Link Analysis