Food and recipes of the thirteen colonies, George Erdosh
Type
Label
Food and recipes of the thirteen colonies, George Erdosh
Language
eng
Illustrations
mapsillustrations
Index
index present
Literary Form
non fiction
Main title
Food and recipes of the thirteen colonies
Oclc number
37451781
Responsibility statement
George Erdosh
Series statement
Cooking throughout American history
Summary
Describes some of the foods prepared in the various areas of what would become the United States during the colonial period. Includes recipes
Target audience
primary
resource.variantTitle
Thirteen colonies
Classification
Creator
Subject
- Food habits -- United States -- History -- 17th century -- Juvenile literature
- United States -- History -- Colonial period, ca. 1600-1775 -- Juvenile literature
- Food habits -- United States -- History -- 18th century -- Juvenile literature
- Cooking, American + History
- United States -- History -- Colonial period, ca. 1600-1775
- Cooking, American + History -- Juvenile literature
Content
Is Part Of
Mapped to
Outgoing Resources
- Classification1
- Creator1
- Subject6
- Food habits -- United States -- History -- 17th century -- Juvenile literature
- United States -- History -- Colonial period, ca. 1600-1775 -- Juvenile literature
- Food habits -- United States -- History -- 18th century -- Juvenile literature
- Cooking, American + History
- United States -- History -- Colonial period, ca. 1600-1775
- Cooking, American + History -- Juvenile literature
- Content1
- Is Part Of1
- Mapped to1