Bibliograph

The taste of America, Colman Andrews

Type

Label

The taste of America, Colman Andrews

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The taste of America

Oclc number

859738685

Responsibility statement

Colman Andrews

Summary

The Taste of America is a compendium of the best food in the USA. From the finest artisan cheeses to the fieriest chili sauce to the juiciest oysters, it is a celebration of the very best food produced in America, selected by renowned food expert and passionate eater, Colman Andrews. It covers 250 of the most exceptional food products manufactured and on sale in the USA (whether on a small or a large scale), with an emphasis on those with distinctive regional characteristics, including but not limited to dairy products, oils, vinegars, sauces, flours, syrups, breads, hams, cakes, confectioneries, and preserves. It also covers the best fresh ingredients, again emphasizing those with distinctive regional characteristics, including fruit and vegetables, seafood, and meat

Table Of Contents

Snacks -- Baked goods -- Dairy products -- Fish & shellfish -- Poultry -- Meats -- Fruits & vegetables -- Cereals, grains, & powders -- Desserts & confections -- Condiments -- Drinks

Target audience

adult

Classification