Bibliograph

Eat Malaysia & Singapore, the complete companion to Malaysia & Singapore's cuisine and food culture, Simon Richmond

Type

Label

Eat Malaysia & Singapore, the complete companion to Malaysia & Singapore's cuisine and food culture, Simon Richmond

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Eat Malaysia & Singapore

Oclc number

1318977250

Responsibility statement

Simon Richmond

Sub title

the complete companion to Malaysia & Singapore's cuisine and food culture

Summary

For everybody excited about exploring the unique cuisine and food culture of Malaysia and Singapore, this book is the perfect primer. It introduces the key specialities of each region, covering their history and significance to the local people. Learn about the dishes that you will find on regional menus, how to order and eat them, and other essential words and phrases for navigating the food scene. The extensive section on etiquette covers all the dos and don'ts of local customs so you need never feel awkward or uncertain.From how to sit opposite your hosts (tip: don't cross your legs), to when and how to eat with your hands

Target audience

adult

resource.variantTitle

Eat Malaysia and SingaporeLonely Planet food

Classification

Creator