Bibliograph

The small scale dairy, the complete guide to milk production for the home and market, Gianaclis Caldwell

Type

Label

The small scale dairy, the complete guide to milk production for the home and market, Gianaclis Caldwell

Language

eng

Bibliography note

Includes bibliographical references (pages 203-206) and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

The small scale dairy

Nature of contents

bibliography

Oclc number

861324108

Responsibility statement

Gianaclis Caldwell

Sub title

the complete guide to milk production for the home and market

Summary

Caldwell offers readers a balanced perspective on the current regulatory environment in which raw-milk lovers find themselves. Keepers of cows, goats, or sheep will benefit from information on designing a well-functioning small dairy, choosing equipment, and understanding myriad processes, including details about the business of making milk; managing the farm to create superior milk; understanding the microbiology of milk; and risk-reduction plans to have in place prior to selling raw milk

Table Of Contents

The big picture of the small dairy -- The philosophy, science, and art of the small dairy -- Designing and furbishing the model dairy -- Moving beyond the bottle -- Afterword: raw milk and food rights

Classification