Incoming Resources
- The reporter's kitchen, Jane Kramer
- Garlic, an edible biography, the history, politics, and mythology behind the world's most pungent food : with over 100 recipes / Robin Cherry
- Gumbo life, tales from the Roux Bayou, Ken Wells
- Bitter, a taste of the world's most dangerous flavor, with recipes, Jennifer McLagan ; photography by Aya Brackett
- Change comes to dinner, how vertical farmers, urban growers, and other innovators are revolutionizing how america eats, Katherine Gustafson
- Feed the resistance, recipes + ideas for getting involved, Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas
- Sweet spot, an ice cream binge across America, Amy Ettinger