The gourmet prescription, high flavor recipes for lower carbohydrate diets, Deborah Friedson Chud ; managing editor: Jain Lemos ; food photographs: Tim Turner
Label
The gourmet prescription, high flavor recipes for lower carbohydrate diets, Deborah Friedson Chud ; managing editor: Jain Lemos ; food photographs: Tim Turner
Note
Includes index
Isbn
9780912333816
Physical Description
217 pages, illustrations (chiefly color), 25 cm.
System control number
(Sirsi) 171163(OCoLC)42442399
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